Today’s Specials:
2/28
Roasted Acorn Squash 8
arugula, pancetta, candied walnuts, crumbed goat cheese, drizzled with honey balsamic
Eggplant Parmesan 7
burrata, parmesan and vodka sauce
Crab Ravioli 10
crab, ricotta and cilantro stuffed ravioli in a creamy white crab sauce with red bell peppers and red onion
Funghi 12
cremini, shiitake, & oyster mushrooms, caramelized onion, mozzarella and bianca sauce
Tiramisu 5
handcrafted recipe with apricot brandy and La Colombe espresso