Small Plates:

Oven Roasted Brussels Sprouts 7

shallots and sherry vinegar

Whisked Sheeps Milk Ricotta 10

vincotto, extra virgin olive oil and fresh herbs

Veal, Beef and Ricotta Meatballs 10

crushed tomatoes with parmesan

Eggplant Parmesan 9

burrata, parmesan and vodka sauce

Sweet Italian Sausage or Chicken Meat Balls 10

cannellini beans and kale

Spaghetti Squash  11

shaved carrots, zucchini, fresh aromatic herbs, crushed tomatoes, pecorino

Buffalo Chicken Meatballs  10

buffalo sauce, blue cheese, and celery

Sauteed Octopus  10

fingerling potatoes and salsa verde

Swordfish Spiedini  10

red yellow peppers, zucchini, served over cannellini beans and arugula